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Steam can be used for sterilization of canned beef, which can increase production and increase efficiency with guaranteed safety


Canned beef is our favorite food because it not only has a long shelf life, but is also easy to carry. Especially sometimes when we don’t want to cook at lunch or at night, we only need to pour out the meat in the can and cook it with an open fire, which is very simple and convenient. But sometimes you may find that the opened cans have deteriorated and cannot be eaten. That is because the meat in the cans has not been sterilized by high temperature and high pressure, which directly leads to deterioration of the meat in the cans. If you eat these spoiled cans, it will cause human poisoning, so beef Before leaving the factory, canned food needs to be sterilized by a steam generator equipped with a reaction kettle or a sterilizer at high temperature so that it is not easy to deteriorate.
Beef is a low-acid canned food. Its pH value is greater than 4.6. It is not easy to kill Clostridium botulinum at constant temperature. They have high heat resistance and must be killed under pressure and heating. But in order to kill these bacilli, a higher sterilization process will be effective. Therefore, the sterilizer will be used together with the steam generator. The principle is to use high-temperature and high-pressure steam to sterilize the cans. Generally, the sterilization temperature needs to reach 121 degrees Celsius, and the sterilization time is about 30 minutes.

skid-mounted integrated steam generator
The canned food after heat sterilization is still in a high temperature state and is still affected by heat. If it is not cooled immediately, the food in the can will change in color, flavor, texture and shape due to long-term heat, making the food At the same time, at high temperature for a long time, this will also accelerate the corrosion of the inner wall of the can, so it is necessary to cool the can to 38-43°C after sterilization.
Only canned beef that has been sterilized by a steam generator equipped with a sterilizer can completely kill the heat-resistant bacteria, so that we can eat with confidence and don’t have to worry about safety issues.
Henan Lao×jia Food Purchase Nobes 0.3t fuel steam generator is used with a sterilizing pot, and the 0.3t machine is only used with a 1.37 cubic sterilizing pot, and the steam can be directly passed into the sterilizing pot to sterilize The ideal working pressure of the pot is about 3 kg. The equipment is in good condition, the operation is simple and convenient, and the customer is very satisfied.
The steam generator dedicated to sterilization by Nobeth has high steam purity, the internal electronic control system can be operated with one button, the temperature and pressure are controllable, the operation is convenient and quick, saving a lot of time and labor costs, and improving production efficiency. The control system can also develop a microcomputer automatic control system, an independent operation platform and a human-computer interactive terminal operation interface, reserve a 485 communication interface, cooperate with 5G Internet of Things communication technology, and realize local and remote dual control. At the same time, it can also realize precise temperature control, timing start and stop and other functions, and operate according to your production needs.

 sterilization of canned beef,